" We're here to facilitate your plant-based journey "

PlantPlate.com is here to provide the recipes, information, and practical advice needed to follow a healthy plant-based diet. Whether you're interested in improving your health, losing weight, or eating more sustainably, a whole foods plant-based diet may be the perfect solution for you.

My name's Emma, and I started PlantPlate in 2013 with the help of my husband Scott, a web developer and fellow plantivore. I’m a certified Plant-Based Nutritionist who loves to cook, and I've followed a plant-based diet for over a decade. Having lived in various locations throughout the world - sometimes on a shoestring budget, and often with irregular and demanding work schedules - I’ve had to constantly adapt my diet in order to make it work. It’s taught me a lot, and it’s motivated me to show others just how accessible and enjoyable this way of eating can be.

The recipes featured on PlantPlate are based on minimally processed plant foods, including fruits, vegetables, whole grains and legumes. They're free from all animal products, processed oils and refined carbohydrates, and are made with simple and affordable ingredients. Our articles are aimed at providing you with plant-based know-how when it comes to shopping, cooking, nutrition and day-to-day living. We have answers to common questions and share practical knowledge that we have acquired through experience. Finally, the resources section contains links to books, DVDs, and video presentations from some of the world's leading experts on plant-based nutrition. It is our hope that these resources will help you to fully understand and evaluate the health benefits of this wonderful way of eating.

Welcome to PlantPlate!  We hope you enjoy your visit. If you have any questions or comments, please feel free to email us at contact@plantplate.com.

The information on this website is designed for educational purposes only. It is not intended to substitute for informed medical advice or care. You should not use this information to diagnose or treat health problems or illnesses without first consulting your doctor.

Orange-Balsamic Vinaigrette

RECIPE By PlantPlate
Do you need a fat-free dressing that has the body of an oil-based one? Our 2 ingredient vinaigrette is thick and glossy enough to cling to your salads, without requiring any oils or fats! view recipe

Pasta with Roasted Butternut Cream Sauce

RECIPE By PlantPlate
Looking for the perfect Autumn comfort food? Look no further! Made with roasted butternut pumpkin, carrots, and a hint of sage and nutmeg, this pasta sauce is deliciously velvety, and packed full of vitamins and minerals to help keep you healthy in the colder seasons. view recipe

Pear and Apple Crumble

RECIPE By PlantPlate
This classic dessert has been given a healthy plant-based makeover! Packed full of fruit and with no added fats, this crumble is the perfect way to finish a delicious holiday meal. view recipe

Potato and Pepper Stew

RECIPE By PlantPlate
Sweet paprika and lemon zest add warmth and vibrancy to this Spanish-inspired stew. Made with the simple combination of potatoes and tricoloured peppers, it's a fresh and fun way to enjoy the humble spud! view recipe